Aga Farm Heritage Breeds

We are a small independent farm based just north of Cardiff (Rudry, Caerphilly). We produce all our own meat from our rare and traditional breeds. These breeds are slow growing and produce the most amazing flavoured meat which is evident in the quality of our burgers and sausages. We started our business in 2016 when we purchased our first Gloucester old spot pigs and decided from there that we wanted to grow our own food because it was important to us to know where our food came from and we wanted to raise our animals as traditionally as possible and make sure they all had a high quality of life in a stress free environment. All the family help out and everyone that serves on the stall also helps with the rearing and care of the livestock on the farm. We take great pride in what we do and we love getyoit and about to markets and meeting old and new customers.

Carol Adams